Tag: fish

Tagine-Steamed White Fish

In keeping with our Bengali traditional, but much to my parents’ disapproval of my aversion to eating fish, it was often a case of “Eat your fish!” at the dining table. More so than the proverbial peas. Ironically, as a Mother of two teens, I now find myself cooking fish in a variety of ways. […]

Bengali Fish Curry

The simplicity of this basic Bengali fish curry is its greatest appeal. It is mouth-wateringly flavoursome and when served with boiled rice is indulgently reminiscent of my mother’s cooking… Cooking Time: approx. 45 mins Serves: 4 Ingredients FOR THE FISH 6-8 medium pieces white fish 1 tsp salt 1/2 tsp turmeric 1/2 tsp ground cumin […]

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