Classes

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class
Chicken Jalfrezi
Aloo Tikki and Onion Bhaji
Butter Chicken
Chicken Korma
puris
saag-aloo
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COVID-19 UPDATE

Life has changed for us all and our aim is to remain safe and healthy. In keeping with government guidelines, all classes have been suspended until such time when we may resume normality.

If you have purchased a voucher, please be assured that the redemption period will extended beyond the date of expiry.

Meanwhile, I am so excited to announce the launch of my new range of Spices Blends and Pre-measured Cooking Spices. I do hope you will visit my Spice Shop where you will find complete recipe kits to recreate some of the dishes we learn in our Cookery Classes.

Stay safe and well

Shermin

Najma’s Indian Cookery Classes have been running since 2013. All classes take place in my level 5 food hygiene rated home kitchen in Raynes Park.

Disposable aprons and sustainable takeaway packaging are all provided for your convenience. All ingredients used are locally sourced and are of the highest quality.

Dietary information: Modified recipes or alternatives can be offered to meet any special dietary requirement, so please feel free to ask before making your booking.


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