Najma’s Indian Cookery Classes take place in my home kitchen in Raynes Park, South West London. I have been teaching since 2013 in my level-5 food hygiene rated home kitchen. Classes are small and hands-on, providing enthusiastic learners the opportunity to learn in a relaxed and friendly environment.

In each class you will learn the essential techniques of Indian cooking, including how to blend spices to achieve the authentic flavours true to traditional home recipes.

From prepping ingredients to cooking and sampling the final dishes, you will take away a skill for life plus the dishes you have prepared to share at home with family or friends.

“The fact that we just needed to turn up and the ingredients were ready for us together with the instructions made the lessons easy and very enjoyable.”

Theresa C

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Looking for culinary inspiration?Pre-measured Cooking Spices

Create authentic Indian meals with Najma's Pre-measured cooking Spices. Based on recipes prepared in Najma's Indian Cookery Classes, each kit contains the essential blended spices and herbs with the complete recipe to serve 3-4 people.