A combination of blended and exotic whole spices to create a full-flavoured, rich and authentic Mughlai style Biriyani. The spices can be used either with lamb or chicken. Recipe incluced in the pack. For a vegan alternative, use vegetables such as aubergine, peppers and carrots or other plant-based proteins.
Serves: 3 – 4
Ingredients: Turmeric, cumin, coriander, chilli powder, garam masala, cinnamon, cloves, cardamom, bay leaf, star anise
Allergen Information: n/a
Other dietary information: Salt-free, gluten free, vegetarian, vegan friendly
Shelf life: If stored in the pouch, it is recommended to be used within the best before date. To preserve shelf life for up to 6 months store in a cool dark cupboard away from sunlight.