Theresa, Motspur Park

The fact that there were only two of us for each lesson in such a lovely venue and with a great tutor this was a great way of learning how to cook Indian food.

he fact that we just needed to turn up and the ingredients were ready for us together with the instructions  made the lessons easy and very enjoyable. Having to take  ingredients along to a class is always a chore particularly for a cuisine where it is not easy to get some of the ingredients and when there are often so many for each recipe. Being able to go home with nicely packed food enough for at least two people was  excellent – it was definitely curry night in our household after each lesson.