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Goan Fish Curry
One of my absolutely favourite South Indian curries with just the perfect balance of mild tanginess and a hint of sweetness. You can vary the recipe by experimenting with other veggies such as green beans or broccoli, or skip completely! Indulge your taste buds and don’t forget to leave a comment 😊 Prep time: 10 […]
Aubergine Raita
This delicious raita can, alternatively, be prepared with courgettes. Either way it is a perfect accompaniment to any curry or biriyani dish. Serves: 3 – 4Prep time: 10 minsCooking time: 30 mins Ingredients 1 baby aubergine, sliced into very thin rounds3 tbsp oil (or more of needed)¼ tsp salt FOR THE YOGURT 1 cup yogurt […]
My Dad’s Prawn & Courgette Curry
Last weekend my girls and I visited my dad who has been cooking his own meals these days. A highly skilled head chef, having run his own Indian and Bangladeshi restaurants for over 40 years in the UK, he would rather not be making his own meals at this stage in his life, but circumstances […]